Raisin Bran Muffins
4 Cups Raisin Bran
2 Cups Milk
2 Eggs
½ Cup Vegtable Oil
2½ Cups Flour
1½ Cups Sugar
2½ tsp Baking Soda
1 tsp Salt
Beat Eggs. Add Milk & Vegatable Oil. Mix Well. In a seperate bowl Mix Raisin Bran, Flour, Sugar, Baking Soda & Salt. Pour in liquid ingredients. Allow mixture to soak for a few minutes to soften the cereal. Mix well. Fill muffin cups half full. Bake at 400 degrees for 20 minutes. Makes 3 Dozen Muffins