8 Cups Fruit Loops
10 oz Marshmallows
3 Tblsp Butter
Melt Butter with Marshmallows together on medium heat (Stove or Microwave) stirring continuously until melted smooth. Add Fruit Loops and stir well until covered. Pour & press into 9 by 9 inch pan. Refrigerate until cool and cut into squares. Makes about 1 Dozen.
3 Cups Fruit Loops
2½ Cups Flour
2 Cups Apple Juice
2 Eggs
¼ Cup Butter
½ Cup Sugar
1 Tblsp Baking Powder
1 tsp Salt
Combine Flour, Baking Powder, Salt and Sugar in a large mixing bowl. Beat Eggs. Melt Butter. Combine Eggs and Butter in a separate bowl. Add Apple Juice and Fruit Loops. Stir and allow to sit until cereal softens slightly. Add wet mixture to dry ingredients and stir well until combined. Scoop out about 1/3 cup of batter per muffin cup. Bake at 400 degrees for about 20 minutes. Makes 2 Dozen Muffins.